THE 2-MINUTE RULE FOR DELIKATESSER TRONDHEIM

Vores vision kom i sigte fra Danmark til flere dele af verden, hvor vi har sat et nyt mål – at kører et nyt bygningsprojekt hjem i år 2022. Den nye produktion finder sted i Greve med blot et areal på 5100 m2, hvilket er fem gange større finish vores nuværende produktion. For anyone who is new towards the Trondheim location, Will not bother

“The restaurant just lately underwent refurbishment at the price of one.five billion NOK (£113 million),” claims Anders. “Chef Christopher Davidsen is often a former Bocuse d’Or silver winner, and among the list of signature dishes on his elaborate tasting menu is usually a sourdough waffle topped that has a cod remoulade, cucumbers and ca